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Vaal University of Technology (VUT) is a higher education institution in South Africa.It attracts students from all over the country. It is one of the largest residential universities of technology, with about 20 000 students, 40 programs, all primarily taught in English.
A blackboard-system application consists of three major components The software specialist modules, which are called knowledge sources (KSs).Like the human experts at a blackboard, each knowledge source provides specific expertise needed by the application.
The college was inaugurated on 17 June 2016 and the inauguration was attended by the then Deputy Crown Prince Mohammed Bin Salman himself. [3]The agreement for the establishment of MBSC was signed in Washington, D.C. by Badr Al-Asaker, secretary-general of the Mohammed Bin Salman Foundation (MISK); Fahd Al-Rasheed, group CEO and MD of KAEC and vice president of the board of trustees of the ...
Dar Al-Hekma University, a pioneering project of the Al-Elm Foundation, was established in 1999 after nearly four years of intensive planning and successful implementation, with the objective of providing higher educational facilities and services through academic institutions such as colleges and universities in the Kingdom of Saudi Arabia.
Shahid Beheshti University (SBU) (Persian: دانشگاه شهید بهشتی, romanized: Dāneshgāh-e Shahid Beheshti), originally founded as the Melli University (National University of Iran) (Persian: دانشگاه ملی, romanized: Dāneshgāh-e Melli), is a public research university in Tehran, Iran.
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BIUST is a highly focused student institution which gives to its customers a conducive learning platform for its students. Guidance and counselling are the major services provided to student and the HIV awareness programs as well as recognizing the students with disabilities and learning difficulties among others.
ISIPCA (Institut supérieur international du parfum, de la cosmétique et de l'aromatique alimentaire) is a French school for post-graduate studies in perfume, cosmetics products and food flavor formulation, with an apprenticeship period in the industry. [1]