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  2. Take and bake pizzeria - Wikipedia

    en.wikipedia.org/wiki/Take_and_bake_pizzeria

    A take and bake pizzeria, sometimes just known as a take and bake (or alternatively, take-n-bake ), is a pizzeria which sells uncooked pizzas to customers, who then bake the pizzas at home in their own ovens.

  3. Happy's Pizza - Wikipedia

    en.wikipedia.org/wiki/Happy's_Pizza

    The first Happy's Pizza restaurant was opened by Happy Asker in 1994 on the east side of Detroit. [2] [3] From 2006 to early 2008, the chain doubled in size and reached 27 locations. [4] Now the chain has more than 65 locations in Michigan, Nevada, California and Ohio. [5] The pizzerias are known for their granite counter tops, Venetian plaster ...

  4. List of pizza chains of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_pizza_chains_of...

    This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.

  5. Pappas Restaurants - Wikipedia

    en.wikipedia.org/wiki/Pappas_Restaurants

    Pappas Restaurants, Inc. (or simply Pappas Restaurants) is a privately held restaurant chain in the Southern and Southwestern United States. It is headquartered in Houston, Texas. [1] Its brands include Pappas Bros. Steakhouse, Pappas Seafood, Pappas Bar-B-Q, Pappas Burger, Pappadeaux Seafood Kitchen, Pappasito's, and Yia Yia Mary's.

  6. DoubleDave's Pizzaworks - Wikipedia

    en.wikipedia.org/wiki/DoubleDave's_Pizzaworks

    DoubleDave's Pizzaworks is a chain of pizza restaurants based in Austin, Texas. The first restaurant was founded by David Davydd Miller in College Station, TX in 1984. Charles M. Thorp, Jr. is the CEO. In addition to several varieties of pizza the chain is famous for its 'Peproni Rolls'.

  7. Poutchine au sac - Wikipedia

    en.wikipedia.org/wiki/Poutchine_au_sac

    e. Poutchine au sac ( lit. 'pudding in a bag') is a Métis bag pudding dish made of beef suet, flour, brown sugar, raisins, currants, and milk. The ingredients are combined in a cotton bag or sealer jars, then steamed. The cooked dish is usually topped with a sauce made from sugar, cornstarch, vanilla, and nutmeg. [1]

  8. Papa's Tomato Pies - Wikipedia

    en.wikipedia.org/wiki/Papa's_Tomato_Pies

    Papa's Tomato Pies is a historic pizzeria selling Trenton tomato pies in New Jersey. It was founded by Giuseppe "Joe" Papa in 1912 on South Clinton Avenue in Trenton, New Jersey.

  9. Papa John's - Wikipedia

    en.wikipedia.org/wiki/Papa_John's

    Papa John's International, Inc., d/b/a Papa Johns, is an American pizza restaurant chain. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in the Louisville, Kentucky and Atlanta, Georgia metropolitan areas.

  10. Roman pizza - Wikipedia

    en.wikipedia.org/wiki/Roman_pizza

    A Roman style pizza with a thin, crispy crust. Roman pizza (Italian: pizza romana) is a style of pizza originating in Rome, but now widespread, especially in central Italy.

  11. El cielo en las manos - Wikipedia

    en.wikipedia.org/wiki/El_Cielo_en_las_manos

    Release date. 1950. ( 1950) Country. Argentina. Language. Spanish. El Cielo en las manos is a 1950 Argentine film directed by Enrique de Thomas. [1] The film is also remembered for its music by Astor Piazzola.