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  2. HelloFresh - Wikipedia

    en.wikipedia.org/wiki/HelloFresh

    In March 2018, HelloFresh announced their acquisition of Green Chef, a USDA-certified organic meal-kit company.

  3. Rock Harper - Wikipedia

    en.wikipedia.org/wiki/Rock_Harper

    In 2023, Harper was a semifinalist for a James Beard Award in the category of “Best Chef – Mid Atlantic.” The James Beard Awards honors talent in the culinary and food media industries. Charity work. March of Dimes - National Celebrity Chef; DC Central Kitchen - Board Member; DC Greens - Board of Directors

  4. Tavern on the Green - Wikipedia

    en.wikipedia.org/wiki/Tavern_on_the_Green

    Tavern on the Green is an American cuisine restaurant in Central Park in Manhattan, New York City, near the intersection of Central Park West and West 66th Street on the Upper West Side. The restaurant, housed in a former sheepfold, has been operated by Jim Caiola and David Salama since 2014.

  5. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs.

  6. Ridgewood Village Green Chef Wins National Pasta Contest - Patch

    patch.com/new-jersey/ridgewood/ridgewood-village...

    Alex Hrdina, sous chef at Village Green, won grand prize in the Bayou to the Bay contest. Daniel Hubbard , Patch Staff Posted Mon, May 14, 2018 at 9:34 am ET

  7. Aliza Green - Wikipedia

    en.wikipedia.org/wiki/Aliza_Green

    Aliza Green is an American chef and writer. In addition to being one of the first women chefs in Philadelphia, Pennsylvania , she is known as a pioneer of the farm-to-table movement. [1] She was one of the first chefs in Philadelphia to deal directly with local farms and utilize locally raised food in her restaurants. [2]

  8. Emeril Lagasse - Wikipedia

    en.wikipedia.org/wiki/Emeril_Lagasse

    Lagasse hosted a daily series, Emeril Green, which aired on Discovery Channel's eco-lifestyle network Planet Green. The show focused on cooking with organic, locally grown and seasonal produce, and was filmed on location at Whole Foods Markets across the United States.

  9. Troy Johnson (writer) - Wikipedia

    en.wikipedia.org/wiki/Troy_Johnson_(writer)

    Troy Johnson (born August 13, 1973) is a writer, food critic, and television personality from San Diego. He has been on several Food Network shows as a panelist and a judge on Iron Chef America [2] and The Best Thing I Ever Ate.

  10. Dominique Crenn - Wikipedia

    en.wikipedia.org/wiki/Dominique_Crenn

    Dominique Crenn (born 7 April 1965) is a French chef. As of 2016, she was the only female chef in the United States to attain three Michelin stars, for her restaurant Atelier Crenn, in San Francisco. Crenn has been featured in several Food Network and other television shows.

  11. When the World was Green (a Chef's Fable) - Wikipedia

    en.wikipedia.org/wiki/When_the_World_was_Green_(a...

    When the World was Green (a Chefs Fable) is a play by Sam Shepard and Joseph Chaikin published in 2007. One of four genre works, the other collaborations include: Tongues (play), Savage/Love and The War in Heaven. In a similar vein, Shepard collaborated with Patti Smith on Cowboy Mouth (play).