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American-Statesman dining critic Matthew Odam goes back to a popular format with his 2023 list of the best new restaurants in Austin.
The New York Times list of 25 Best Restaurants in Austin includes more than a dozen barbecue and Mexican establishments.
USA TODAY chose a great Jewish deli smokehouse from Austin for its best in the US list. Here's why we wish we could add these other places.
The Oasis on Lake Travis is a restaurant on the western edge of Austin, Texas. The restaurant promotes itself as the "Sunset Capital of Texas" with its terraced views looking West over Lake Travis. The thirty thousand square foot restaurant sits on a bluff 450 feet above the lake and is the largest outdoor restaurant in Texas.
According to DigitalThirdCoast findings, Austin is the 12th-best city in which to open a restaurant. As part of their reckoning, researchers took several factors into account, including...
Uchi. / 30.257501; -97.759588. Uchi is a contemporary Japanese sushi restaurant located in Austin, Texas, [1] which opened in 2003. The Japanese word "Uchi" translates to "house" in English, and the 2,700-square-foot (250 m 2) space is a refurbished home. [2]
Green Pastures is a historic Victorian home housing a restaurant of the same name in south Austin, Texas neighborhood of Bouldin Creek. [1] Completed in 1895 by local minister E.W. Herndon, the house sat on 23 acres (93,000 m 2 ) bordering a wooded area to the south.
Aromatic Chinese sausage studs a bowl of fried rice at Zoé Tong. The diffuse nature of that dainty dish gave way to one with a thick glob of fermented chili-infused mayonnaise (aka Zoe sauce ...
Kerbey Lane Cafe is a chain of restaurants predominantly in Greater Austin, in the U.S. state of Texas. History. Kerbey Lane Cafe was founded May 5, 1980 by Patricia and David Ayer. Their son Mason Ayer serves as CEO. The restaurant began serving comfort food from a small bungalow on Kerbey Lane in Central Austin in 1980.
AUSTIN, TX — What with trendy design elements featuring hard surfaces, high ceilings and expansive, open dining rooms, restaurants across America are geeing louder.