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Pappas Restaurants, Inc. (or simply Pappas Restaurants) is a privately held restaurant chain in the Southern and Southwestern United States. It is headquartered in Houston , Texas. [1] Its brands include Pappas Bros. Steakhouse, Pappas Seafood, Pappas Bar-B-Q, Pappas Burger, Pappadeaux Seafood Kitchen, Pappasito's, and Yia Yia Mary's.
Another popular Texas pick is Texas-born chain Pappas Bros. Steakhouse, which gets a glowing endorsement from both Paul Miller of Gr8 Plate Hospitality and Brandi Key, chef and culinary...
The restaurant was founded by brothers Pasquale (Pat) and Mike Cetta in 1966. In the 1930s, Mike and the Cetta family had immigrated to New York from Sant'Angelo dei Lombardi in Campania, Italy, eventually working as butchers and winemakers in New York City.
One of the company's locations was in Saugus, Mass adjacent to the Hilltop Steakhouse that was, for a period of time, the highest grossing restaurant in the United States and often had a waiting time for a table that exceeded an hour.
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New Jersey Monthly released its top 20 steakhouses in the Garden State. Two Morristown restaurants made the cut. Josh Bakan, Patch Staff. Posted Tue, Mar 29, 2022 at 10:52 am ET | Updated Wed, Mar ...