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Pappas Restaurants, Inc. (or simply Pappas Restaurants) is a privately held restaurant chain in the Southern and Southwestern United States. It is headquartered in Houston, Texas. [1] Its brands include Pappas Bros. Steakhouse, Pappas Seafood, Pappas Bar-B-Q, Pappas Burger, Pappadeaux Seafood Kitchen, Pappasito's, and Yia Yia Mary's.
Here are the 25 best steakhouses in America, according to chefs. 1. Keens Steakhouse. " Keens in New York City is my absolute favorite," raves TJ Lynch, co-owner of Lost Isle in Johns Island, S.C ...
Pappas Bros. Steakhouse. Houston . What to order: Lobster Deviled Eggs, Prime Ribeye, Potatoes au Gratin, Housemade Pecan Pie. ... This restaurant has been serving award-winning steaks, wines, and ...
The Pappas brothers gutted and remodeled the space and introduced a new breakfast and lunch just before Mother’s Day. Originally called Delilah's, the new eatery in the old space was just ...
Yia Yia Mary's (sometimes referred to as Yia Yia Mary's Greek Kitchen and Yia Yia Mary's Mediterranean Kitchen) [ 2][ 3] was a Greek restaurant with two locations in Houston, in the U.S. state of Texas. Pappas Restaurants opened the Uptown Houston restaurant in 2004, and a second Yia Yia Mary's began operating at William P. Hobby Airport in 2015.
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In 1980, Dean Poll and his brothers, Gillis and George, recreated Pappas Restaurant in Williston Park, renaming it Riverbay Seafood Bar & Grill in 1989. [2] In 1986, they opened Bryant & Cooper Steak House and butcher shop in Roslyn. By 1997, The New York Times called Bryant & Cooper “arguably the best steakhouse on Long Island” and ...
Wine Spectator recognized 64 Virginia restaurants with awards, including one with the Grand Award given to only 96 restaurants worldwide. (Shutterstock) VIRGINIA — Sixty-four restaurants in ...