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  2. New York State Fair - Wikipedia

    en.wikipedia.org/wiki/New_York_State_Fair

    The New York State Fair, also known as the Great New York State Fair, is a 13-day showcase of agriculture, entertainment, education, and technology.With midway rides, concessionaires, exhibits, and concerts, it has become New York's largest annual event and an end-of-summer tradition for hundreds of thousands of families from all corners of the state.

  3. The Most Unheard-of State Fair Foods Across America - AOL

    www.aol.com/most-unheard-state-fair-foods...

    Alaska: Salmon Quesadillas. Alaska State Fair. Sure, you can get all the typical state fair standbys in Alaska, but the local offerings are so much more intriguing. They include salmon quesadillas ...

  4. Food at the 1964 New York World's Fair - Wikipedia

    en.wikipedia.org/wiki/Food_at_the_1964_New_York...

    Food at the New York World's Fair of 1964–1965 included dishes from American cuisine and varied international cuisines. When some Western European nations refused to attend the fair, due to a dispute between fair organizer Robert Moses and the World's Fair governing body, it created an opportunity for other countries to introduce affordable ...

  5. Salt potatoes - Wikipedia

    en.wikipedia.org/wiki/Salt_potatoes

    Salt potatoes are a regional dish of Syracuse, New York, typically served in the summer when the young potatoes are first harvested. They are a staple food at fairs and barbecues in the Central New York region, where they are most popular.

  6. The Most Epic State Fair Foods In Every State - AOL

    www.aol.com/most-epic-state-fair-foods-143800045...

    Cheese curds are already a fair food staple, but when you add famed green chiles at the New Mexico State Fair, it takes things to the next level. JoeChristensen - Getty Images New York: Dole Whip

  7. The State Fair Is Featured On Classic New York History - Patch

    patch.com/new-york/syracuse/state-fair-featured...

    New York county fairs are filled to the brim with attractions, rides, gardening and animal displays, and plenty of food. The fairs operate during the summer or fall and can last for a handful of ...

  8. 1964 New York World's Fair - Wikipedia

    en.wikipedia.org/wiki/1964_New_York_World's_Fair

    The 1964–1965 New York World's Fair was a world's fair that held over 140 pavilions and 110 restaurants representing 80 nations, 24 U.S. states, and over 45 corporations with the goal and the final result of building exhibits or attractions at Flushing Meadows–Corona Park in Queens, New York City.

  9. Delicious Bucket-List Food Experiences in Every State - AOL

    www.aol.com/delicious-bucket-list-food...

    Arkansas: Pink Tomato Festival. In a food culture otherwise saturated with stick-to-your-ribs fare such as chicken-fried steak and potato salad, this produce-focused festival held the second full ...

  10. Empire Expo Center - Wikipedia

    en.wikipedia.org/wiki/Empire_Expo_Center

    The Empire Expo Center (also known as the New York State Fairgrounds) is an exhibition ground located in Geddes, a suburb of Syracuse, New York. It features eight exhibition halls and 375 acres (1.52 km 2) of ground space, which are used year-round for exhibitions and trade fairs . Its major annual event is the Great New York State Fair which ...

  11. Erie County Fair - Wikipedia

    en.wikipedia.org/wiki/Erie_County_Fair

    Years active. 183. Website. www .ecfair .org. The Erie County Fair is a fair held in Hamburg in Erie County, New York, every August. Based on 2018 attendance statistics, The Erie County Fair is the second largest fair in New York and the fourth largest county fair in North America, [1] often drawing over one million in attendance.