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2. Maker-checker - Wikipedia

   en.wikipedia.org/wiki/Maker-checker

   Maker-checker (or Maker and Checker or 4-Eyes) is one of the central principles of authorization in the information systems of financial organizations. The principle of maker and checker means that for each transaction, there must be at least two individuals necessary for its completion. While one individual may create a transaction, the other ...

3. Paycheck - Wikipedia

   en.wikipedia.org/wiki/Paycheck

   An example of a payslip from the John Lewis Partnership, showing gross salary, tax and National Insurance paid and yearly bonus entitlement, among other things. A paycheck, also spelled paycheque, pay check or pay cheque, is traditionally a paper document (a cheque) issued by an employer to pay an employee for services rendered.

4. Block check character - Wikipedia

   en.wikipedia.org/wiki/Block_check_character

   Download as PDF; Printable version; In other projects ... In telecommunications, a block check ... computed by the receiver to determine whether the transmission is ...

5. Inkjet printable DVD - Wikipedia

   en.wikipedia.org/wiki/Inkjet_printable_DVD

   An inkjet printable DVD is a DVD made with an inkjet ink permeable coating on the upper, non-recording surface of the DVD. This allows compatible CD/DVD inkjet printers to print directly onto the disc.

6. Tortillon - Wikipedia

   en.wikipedia.org/wiki/Tortillon

   A tortillon, a drawing tool used to smudge A tortillon being used to blend. A tortillon (/ t ɔːr ˈ t iː j ɒ n /; also blending stump) is a cylindrical drawing tool, tapered at the end and usually made of rolled paper, used by artists to smudge or blend marks made with charcoal, Conté crayon, pencil or other drawing utensils.

7. How to Boil Water - Wikipedia

   en.wikipedia.org/wiki/How_to_Boil_Water

   How to Boil Water is an American television program. One of the first shows on the Food Network, it began broadcasting in 1993 and was first hosted by Emeril Lagasse.The focus of the show is simple cooking, as the show's title suggests, and is directed at those who have little cooking skill or experience.