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The New York Times covers domestic, national, and international news, and publishes opinion pieces, investigative reports, and reviews. As one of the longest-running newspapers in the United States, it serves as one of the country's newspapers of record.
The New York Times Book Review (NYTBR) is a weekly paper-magazine supplement to the Sunday edition of The New York Times in which current non-fiction and fiction books are reviewed. It is one of the most influential and widely read book review publications in the industry. [2]
The 1619 Project is a revisionist historiographical work that takes a critical view of traditionally revered figures and events in American history, including the Patriots in the American Revolution, the Founding Fathers, along with Abraham Lincoln and the Union during the Civil War.
The Essential New York Times Cookbook is a cookbook published by W. W. Norton & Company and authored by former The New York Times food editor Amanda Hesser.
The New York Times Guide to Essential Knowledge: A Desk Reference for the Curious Mind is a single-volume reference book by The New York Times. It exceeds one thousand pages in length. Published in 2011, the book covers many topics, including: Architecture; Art; Astronomy; Biology; Chemistry; Dance; Economics, Business, and Finance; Film ...
The New York Times Manual of Style and Usage: The Official Style Guide Used by the Writers and Editors of the World's Most Authoritative Newspaper is a style guide first published in 1950 by editors at the newspaper and revised in 1974, 1999, and 2002 by Allan M. Siegal and William G. Connolly.
The New York Times International Edition is an English-language daily newspaper distributed internationally by the New York Times Company. It has been published in two separate periods, one from 1943 to 1967 and one from 2013 to the present.
The New York Times Best Seller list is widely considered the preeminent list of best-selling books in the United States. Since October 12, 1931, The New York Times Book Review has published the list weekly.
The New York Times Almanac ( NYTA) was an almanac published in the United States. [1] [2] There were two separate and distinct series of almanacs by this name. The first was originally published in 1969 by New York Times Books as the 1056 page The New York Times Encyclopedia Almanac 1970.
Editors of New York City newspapers. The New York Times people. Editors by publication. Hidden categories: Template Category TOC via CatAutoTOC on category with 101–200 pages. CatAutoTOC generates standard Category TOC.