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Vikas Khanna (born 14 November 1971) is an Indian chef, restaurateur, cookbook writer, filmmaker and humanitarian. He is one of the judges of MasterChef India since its beginning. He is based in New York City .
Fergus Henderson OBE (born 31 July 1963 [2]) is an English chef who founded the restaurant St John on St John Street in London. He is often noted for his use of offal and other neglected cuts of meat as a consequence of his philosophy of nose to tail eating .
One was called "Red Tomatoes", the other "Green Peppers". The contestants were then each given $10.00 to spend on whatever they wanted for the chefs to prepare for a meal. The teams were given 20 minutes (later reduced to 18 minutes) to make a meal using the ingredients they had and the usual items found in a kitchen pantry.
Harper discovered his love of cooking in his early teens and earned a culinary degree at Johnson & Wales University (JWU). [3]Harper has held positions at Café Calliope, Burke Station Restaurant, Planet Hollywood, and BET on Jazz Restaurant, and was executive chef at B. Smith's Restaurant prior to joining in the third season of the Fox reality-television show Hell's Kitchen in 2007.
The first PQ government was known as the "republic of professors" because of the large number of scholars in Lévesque's cabinet. The PQ was the first government to recognize the rights of Aboriginal peoples to self-determination, insofar as this self-determination did not affect the territorial integrity of Quebec. The PQ passed laws on public ...
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Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, [1] was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. [2]
Madhampatty Rangaraj is an Indian chef, actor and the CEO of Madhampatty Thangavelu Hospitality Pvt Ltd, which caters in Tamil Nadu and its neighbouring states. [ 1 ] [ 2 ] He made his acting debut with Mehandi Circus (2019), and later appeared in the thriller film Penguin (2020).
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