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Pappas Telecasting Companies was a diversely organized broadcasting company headquartered in Visalia, California, United States.Founded in 1971, it was one of the largest privately held broadcasting companies in the country, with its stations reaching over 15% of all U.S. households and over 32% of Hispanic households.
Pappas Restaurants, Inc. (or simply Pappas Restaurants) is a privately held restaurant chain in the Southern and Southwestern United States. It is headquartered in Houston, Texas. [1] Its brands include Pappas Bros. Steakhouse, Pappas Seafood, Pappas Bar-B-Q, Pappas Burger, Pappadeaux Seafood Kitchen, Pappasito's, and Yia Yia Mary's.
PARKVILLE, MD — Pappas Seafood Carry-Out will close on April 28 in Parkville. The business announced the news on Friday. The four Pappas restaurants, including the one across the street from the ...
Christopher Charles Pappas ( / ˈpæpəs / PAPP-əss; born June 4, 1980) is an American politician who has been the U.S. representative from New Hampshire's 1st congressional district since 2019. [1] From 2013 to 2019, he represented the 4th district on the New Hampshire Executive Council. The district includes Manchester, two towns in ...
Pappas Restaurant & Sports Bar Opening Off Churchville Road In Bel Air - Bel Air, MD - A restaurant known for its crabcakes plans to open near the Greenbrier shopping center off Route 22 in Bel Air.
Tasou Micah Pappas [1] (born 1975), better known as Tas Pappas, is an Australian sponsored skateboarder. He was previously a professional skateboarder, primarily in the discipline of vert skateboarding, and competed in a number of major international events. During the 1990s, he and brother Ben Pappas were highly regarded skateboarders on a ...
In 1978 the restaurant chain had 500 employees, including 60 workers in the kitchens. Among the employees were members of Laurenzo's family. Laurenzo's five children, including four sons and one daughter, managed aspects of the Ninfa's business. Phyllis Mandola worked as the manager of the catering division.
Josephine was the head of Antone's and sublicensed to her daughters the rights to do catering, as J.J. Gregory Gourmet Services. Antone-Hatfield stated that she entered the business upon her father's request even though she initially planned to work in the music industry as she studied theater and music.