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On 5 April 2018 Banks's debut cookbook 'Roots' was published by The Orion Publishing Group and it was the UK winner of the Gourmand World Cookbook Awards in the Chef category 2018. On 15 September 2018 Banks and his close friend and business partner Matthew Lockwood opened the Bankses' second restaurant, Roots, in the centre of York.
Pampered Chef is a multinational multi-level marketing company [1] that offers a line of kitchen tools, food products, and cookbooks for preparing food in the home. It has a worldwide direct sales force of about 35,000 in addition to 400 corporate staff. [ 2 ]
Tom Aikens (born 1970), also named Tom Aitkens, [1] is an English Michelin-starred chef. Aikens briefly worked for chefs in London and Paris restaurants. Under his tenure from 1996 to 1999 as head chef and then chef patron, Pied à Terre earned its two Michelin stars in January 1997.
In 2012, at the age of 18, [5] Thomas became the youngest head chef in the United Kingdom when he took over at a restaurant in Cookham. [10] The restaurant was originally called Sanctum on the Green, but was renamed to Luke's Fine Dining at Sanctum on the Green before being shortened to simply Luke's Dining Room under the direction of Thomas.
Mike Reid (born 15 August 1982), is a British chef known as a co-host of two Australian cooking television series, My Market Kitchen [1] and Ten Minute Kitchen. [2] He is also starring as a judge on Five Star Kitchen on Channel 4 in the UK and Netflix globally.
The Tiny Chef Show is an American live-action/animated television series created by Rachel Larsen, ... "Ants on a Log" Ta'riq Fisher: October 21, 2022 () 107:
Simon Bonwick (born December 1969) is a British Michelin chef. He was born in Croydon, London and lived on the wash of the Lincolnshire and Norfolk borders for a short time. He did his initial training at Boston College, Lincolnshire. The Bonwick family owned The Crown, Burchetts Green until December 2021, [1] [2] which had one Michelin Star. [3]
Judy Joo is a chef, author, restaurateur, and television personality.She is best known as being the host of Food Network's "Korean Food Made Simple" S1 and S2 and an Iron Chef UK and her restaurant Seoul Bird in London, Las Vegas, and New York.
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